99% Soybean Extract Soy Oligopeptides Soy Isoflavones Extract

Basic Information
Place of Origin: CHINA
Brand Name: Xi'an Huiji Herb Biotechnology Co., Ltd.
Certification: USDA Organic/EU Organic/FDA/ISO/Kosher/Halal
Model Number: 20%~40% Soy Isoflavones
Minimum Order Quantity: 5KG
Price: Negotiation
Packaging Details: Foli Bag/ Paper Drum/Carton
Delivery Time: 1-3 Working Days
Payment Terms: T/T, Western Union
Supply Ability: 20000KG
Detail Information
Product Name: Soy Extract Model Number: HJHERB- Soy Oligopeptides
Active Ingredient: Soy Isoflavones Text Method: HPLC
High Light:

soy isoflavones extract powder


40% Soy Isoflavones Extract


Soy Isoflavones Powder

Product Description

Supply Of High Quality 99% Soybean Extract Soybean Peptide Soy Oligopeptides Soy Isoflavones


Soy extract is one form of plant compounds. There is a component in soybeans called soy isoflavones. Soy isoflavones are similar in structure to estrogen, so they have long been called phytoestrogens, which are easily absorbed by the human body and can quickly supplement nutrients. Soybeans are mainly protein, oil and carbohydrates. In addition, soybeans also contain trace elements, phospholipids, vitamins, inositol, genistein, isoflavone glycosides, various enzymes, and crude fiber.


Soy oligopeptides are the separation of soy protein using protein engineering separation techniques. The soy protein is separated into soy protein isolate having a protein content of more than 90%. Soy protein isolates are catalyzed by bioengineering enzymes to form soybean oligopeptides (also known as small molecule active peptides, micro peptides) with molecular weights between 500 and 175, all composed of 2-6 amino acids.


China soybean extract soybean isoflavone supplier export EU and US



Product Name Soy Extract
Part Seed
Text method HPLC
Appearance Light Yellow Powder
Specification 99%
Active ingredient Soy oligopeptide
Grade Food & Pharmaceutical
Application Food &Beverage, Health Care Products, Medcine, Cosmetic
Shelf Life 24 Months



1. Food field: Soybean extract is added to various beverages, wines and foods as a functional food additive;

2. The field of health products: widely used in various health products to prevent chronic diseases or relieve menopausal syndrome;

3. Cosmetics field: widely added to cosmetics, it has the effect of delaying aging, tightening the skin, and making the skin smoother and more delicate.



1. The structure and function of soy isoflavones are similar to the estrogen secreted by the body, without the side effects of drug estrogen.

2. Soy isoflavones have a slow and long-lasting effect and can be taken for a long time; while the drug estrogen has a quick effect but has large side effects. It should be taken under the guidance of a doctor, so it should not be taken for a long time.

3. Soy isoflavones have a two-way regulating effect; when the secretion of estrogen in the body is insufficient, it can play a role in supplementing estrogen; when the secretion of estrogen in the body is excessive, it can inhibit the excessive secretion of estrogen.

China soybean extract soybean isoflavone supplier export EU and US


Contact Details

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