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Healthy Apple Cider Vinegar Powder 100% Natural Fruit Extract Powder For Lose Weight

Basic Information
Place of Origin: CHINA
Brand Name: Xi'an HJHERB Biotechnology Co., Ltd.
Certification: USDA Organic/EU Organic/FDA/ISO/Kosher/Halal
Model Number: 100% Natural
Minimum Order Quantity: 5KG
Packaging Details: Foli Bag/ Paper Drum/Carton
Delivery Time: 1-3 Working Days
Payment Terms: T/T, Western Union
Supply Ability: 30000KG
Detail Information
Product Name: Apple Powder Type: Apple Polyphenols Extract
Model Number: Apple Cider Vinegar Powder Appearance: Off White Powder
High Light:

100% ACV Fruit Extract Powder

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Apple Polyphenols Fruit Extract Powder

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ACV Apple Cider Vinegar Powder


Product Description

Wholesale Apple Cider Vinegar Powder For Weight Loss Apple Powder Food Grade Apple Extract 100% Natural Fruit Powder

HOW MUCH VITAMIN IS IN AN APPLE?

Apple is very nutritious, it contains a variety of vitamins and acids. An apple contains about 30 mg or more of flavonoids, and an apple contains 15% carbohydrates and pectin. It is also rich in vitamins A, C, E, potassium, and antioxidants.Apple powder can be made into apple cider vinegar, and it is better to make it into a paste for beauty. It can not only health care but also beauty, but also can prevent and maintain some cardiovascular and cerebrovascular diseases.

 

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WHAT IS APPLE CIDER VINEGAR POWDER?

Apple Cider Vinegar Powder otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.

HJHERB PRODUCT ADVANTAGES
It is made by spray-drying imported cranberry pulp without adding preservatives, pigments, flavors, etc. The product is safe and reliable.

Products Description

Product Name Apple Powder
Part Fruit
Text method TLC
Appearance Off-White Powder
Specification 100%
Type Apple Extract
Text method HPLC
Grade Food Grade
Model Number Apple Cider Vinegar Powder

WHAT IS APPLE CIDER VINEGAR POWDER GOOD FOR?

ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.

 

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DO APPLES HAVE POLYPHENOLS?

1. Polyphenols extracted from apples are also showing promise in treating , improving , and preventing reactions.
2. Apple polyphenol extracts have been shown to be 2 to 6 times more powerful then Vitamin C as antioxidants.
3. Apple polyphenols are naturally occurring plant compounds that act as potent antioxidants.They protect cells against , reactive atoms that contribute to tissue damage in the body.

 

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Contact Details
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